Wednesday, January 21

What's For Dinner?


Broccoli Cheddar Soup

42 oz frozen chopped broccoli
3 cans cheddar cheese soup
3.5 soup cans of milk*
1 tsp garlic powder
1.5 tsp black pepper
1.5 tsp minced onion
shredded cheddar to top

Place all in crock except shredded cheese.

Cook on L 4-6 or H 2-3 hrs

Top w/shredded cheese.

* I use the cheddar cheese soup cans to measure milk.

3 out of 4 family members liked this alot.

Image: panerabread.com

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